IMARC Group’s report titled “Rice Noodles Market Report by Cooking Method (Instant, Conventional), Product (Vermicelli, Stick, Wide, and Others), Distribution Channel (Supermarkets and Hypermarkets, Convenience Stores, Online Stores, and Others), and Region 2025-2033“, The global rice noodles market size reached USD 6.0 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 17.4 Billion by 2033, exhibiting a growth rate (CAGR) of 11.7% during 2025-2033.
Factors Affecting the Growth of the Rice Noodles Industry:
- Dietary Preferences:
Rice noodles are plant-based, so they suit vegans and vegetarians. These noodles are versatile. They fit into many recipes, like stir-fries, noodle soups, and salads. As more people choose plant-based diets, rice noodles grow in popularity. For those on a gluten-free diet, such as people with celiac disease or gluten intolerance, rice noodles are a safe and tasty alternative to wheat noodles.
- Health Consciousness:
Rice noodles don’t contain gluten by nature. They are therefore an excellent option for those who have gluten sensitivity or celiac disease. The demand for gluten-free items, such rice noodles, is rising as more people become aware of the health risks associated with gluten. They are perfect for anyone monitoring their weight since they contain less calories than wheat noodles. Furthermore, rice noodles have a slower effect on blood sugar levels than wheat noodles due to their lower glycemic index.
- Product Innovations:
To accommodate the wide range of consumer tastes and preferences, producers are launching new rice noodle flavors and variations. This includes flavored noodles, such curry, ginger, garlic, and lemongrass-infused types, giving customers additional choices to try out various flavors in their meals. Manufacturers can now produce rice noodles with a variety of textures, from broad and chewy to thin and delicate, thanks to advancements in processing processes. Customers looking for certain mouthfeel sensations will find these texture differences appealing, and they also make it possible to employ rice noodles in a greater variety of dishes.
For an in-depth analysis, you can refer sample copy of the report: https://www.imarcgroup.com/rice-noodles-market/requestsample
Leading Companies Operating in the Global Rice Noodles Industry:
- Annie Chun’s Inc. (CJ CheilJedang)
- JFC International Inc. (Kikkoman)
- Lotus Foods Inc.
- McCormick & Company Inc.
- Nasoya Foods USA LLC (Pulmuone Foods Co. Ltd.)
- Natural Earth Products Inc.
- Nona Lim LLC.
- Nongshim Co. Ltd.
- Roland Foods LLC
- Thai President Foods Public Company Limited
- Ying Yong Food Products.
Rice Noodles Market Report Segmentation:
By Cooking Method:
- Instant
- Conventional
Conventional represents the largest segment as it requires basic kitchen equipment and ingredients.
By Product:
- Vermicelli
- Stick
- Wide
- Others
Stick holds the biggest market share on account of its versatile and easy to prepare nature.
By Distribution Channel:
- Supermarkets and Hypermarkets
- Convenience Stores
- Online Stores
- Others
Supermarkets and hypermarkets account for the largest market share due to the wide variety of products in one place.
Regional Insights:
- North America (United States, Canada)
- Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, Others)
- Europe (Germany, France, United Kingdom, Italy, Spain, Russia, Others)
- Latin America (Brazil, Mexico, Others)
- Middle East and Africa
North America enjoys a leading position in the rice noodles market, which can be attributed to the rising number of restaurants and cafes.
Global Rice Noodles Market Trends:
The demand for convenient meal solutions is driving the development of ready-to-eat (RTE) rice noodle products, such as microwaveable bowls and pre-cooked noodles, to cater to busy lifestyles. Supermarkets, hypermarkets, and online retail platforms are witnessing increasing demand for rice noodles, leading to the expansion of distribution channels to reach a wider consumer base.
There is a growing preference for clean labels and organic rice noodle products, with consumers seeking healthier and more natural food options. Moreover, manufacturers are adopting sustainable packaging practices and eco-friendly materials to reduce environmental impact and appeal to environment conscious consumers.
Note: If you need specific information that is not currently within the scope of the report, we will provide it to you as a part of the customization.
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IMARC Group is a global management consulting firm that helps the world’s most ambitious changemakers to create a lasting impact. The company provide a comprehensive suite of market entry and expansion services. IMARC offerings include thorough market assessment, feasibility studies, company incorporation assistance, factory setup support, regulatory approvals and licensing navigation, branding, marketing and sales strategies, competitive landscape and benchmarking analyses, pricing and cost research, and procurement research.
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Author: sujeet rai
Market Researcher
